Dutch Oven Cinnamon Rolls and Fruit

Yields 6-8

Dutch Oven Cinnamon Rolls and Fruit

15 minPrep Time

45 minCook Time

1 hrTotal Time

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  • 1-2 cans of cinnamon rolls
  • Fruit of your choice


  1. Line dutch oven with foil (PRO TIP: place a damp paper towel under foil to keep rolls from getting too "well done").
  2. Open can of cinnamon rolls and place in oven evenly.
  3. Cook at 350 degrees until tops are golden brown Approx 45 minutes.
  4. Coat finished rolls with provided glaze.
  5. Serve with fruit of your choice