Backpack Breakfast Burritos

backpack-stove The secret to great backpack meals is quality ingredients. Real bacon and real eggs makes this meal a winner.

Yields 6-8

Backpack Breakfast Burritos

10 minPrep Time

10 minCook Time

20 minTotal Time

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Ingredients

  • 4.5 oz OvaEasy egg crystals
  • 4.5 oz Real bacon bits
  • 1 tbsp dried green onion
  • 1 tbsp dried bell pepper
  • Butter or oil
  • Salt & pepper
  • Tortillas

Instructions

  1. Mix egg crystals according to package instructions.
  2. Rehydrate onions and peppers in 3 tbsp boiling water
  3. Saute peppers in oil/butter in frying pan
  4. Pour egg mixture in pan with peppers and onions
  5. Add bacon bits and cook until eggs are firm.
  6. Season to taste
  7. Serve in tortillas
7.8.1.2
30

Grocery List:

OvaEasy Egg crystals
4.5 oz $10.24

Oscar Mayer Real Bacon Bits
3 oz $3.48

Tortillas
10 ct 1.99

Cost per serving: about $2.00

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